Available job for Catering Assistant. ₦60,000

Price.                                          # 60,000

Location.                                    Lagos
Specialization                           Hotel Jobs

Job details:

JOB DESCRIPTION:
Responsibilities
Qualifications
 Skills
Working Conditions
Experience
Employers
Career Progression
Testimonial
A catering assistant cleans kitchens, taking care of all aspects of hygiene as well as helping to prepare food and serve it to customers. The role of a catering assistant is
to help out in the kitchen and to be responsible for hygiene and cleanliness within food preparation areas.

Catering assistants are also responsible for carrying out basic food preparation tasks, such as washing and peeling food. They are also likely to organise the store room, as well as being responsible for unloading
deliveries from suppliers. They will also collect and dispose of waste. It is not unusual for a catering assistant to clean and cut up meat, fish and vegetables, as well as operate machinery. It is important that catering assistants are good communicators, not only to succeed in their contact with customers but also their co-workers.

They must also be able to operate as part of a team, as they are likely to have to work alongside chefs, waitresses, and restaurant managers. Hours can vary, and shifts may be part time or full time. Working at weekends, in the evenings and on public holidays is thenorm.

DUTIES/RESPONSIBITIES:
Cleaning the kitchen, including washing kitchen appliances, work surfaces, floors and walls.
Carrying out basic food hygiene preparation tasks. Ensuring chefs are equipped with the food and tools they
need.
Helping the chef get ready for service by preparing food. Catering assistants may be expected to peel, trim or wash food so it is ready to be cooked. Loading and unloading the dishwasher,
Helping to serve meals to customers

QUALIFICATIONS:
Minimum of S.S.C.E
SKILLS
To become a successful catering assistant, applicants will need to demonstrate the following skills:
Ability to work efficiently and keep calm, under pressure
Stamina and enthusiasm
Ability to work quickly but efficiently
Ability to work well in a team
Good communication skills
High standards of personal hygiene
An interest in food and catering
Ability to work long hours in a stressful environment
METHOD OF QUALIFICATION:
Qualified and interested candidate should forward CV to or send name, phone number, age, qualification, and position
applying for to the phone number attached to the advert or to the message box above.
Apply now>>http://lagos.jiji.ng/hotel-jobs/catering-assistant-3604724.html?cur_pos=3&pos=3&page=0

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